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INIS-055 American Weizen


Produces cloudy beers with low ester production. Great choice for American Wheat and Pacific Northwestern-style Hefeweizens.


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Category

American

Attenuation %

70 - 75

Flocculation

Low

Temp Range

65 - 69

Alcohol Tolerance

Medium

Works great for these beer styles

  • Altbier
  • American Wheat Ale
  • Cream Ale
  • Kolsch
  • Wheatwine

Equivalent Strains* 


Omega: OYL-002    /    BSI: A-10    /    White Labs: WLP-320    /    Wyeast: 1010    

*All equivalent strains listed are properties of their own respective companies and are listed here for research properties only.